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Baithouse
, New South Wales

Bake Bar
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Bake Bar
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Bangkok Bay Thai
, New South Wales
thai

Bar Latte
, New South Wales

Barbetta
, New South Wales
italian

Baristas Coffee Edgecliff
, New South Wales

Bartiga
Double Bay, New South Wales
Modern Australian

A bold new chapter in Double Bay’s dining story, BARTIGA brings unexpected fusion and creative flair to the former Café Perons site. Founded by Charlie Kelly and chef Faheem Noor, this vibrant newcomer fuses Modern Australian cuisine with Southeast Asian influences, delivering surprising, inventive dishes like Tom Yum bouillabaisse spaghettini and charcoal-grilled meats with tropical twists. With a stylish fit-out, lively energy, and a nod to family legacy, Bartiga is where bold flavours, friendship, and fun collide.
Belle Café
, New South Wales

Bibo
, New South Wales

Big mamas
, New South Wales
italian_pizza;italian

bills
, New South Wales
breakfast;coffee_shop

Black Grain
, New South Wales

Blip Cafe
, New South Wales

Brown Rice
, New South Wales
sushi

Buon Ricordo Ristorante
, New South Wales
italian

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