Overview
Located in the heart of the Pyrenees wine region, the Avoca Hotel stands as a goldfields-era landmark that’s become a must-visit for lovers of regional hospitality. Built in the 1870s and restored with care and character, the hotel retains much of its historic architecture while offering a thoroughly modern experience that blends fine dining, wine discovery, and welcoming pub tradition.
The interior is full of character—think high ceilings, pressed metal, and timber features, creating a warm and intimate setting that complements the regional charm. But it's the culinary offering that truly sets the Avoca Hotel apart. The kitchen places a strong emphasis on locally sourced produce, and the seasonal menus range from gourmet pub classics to more inventive fare. The venue regularly receives accolades for its food, often appearing in lists of Australia’s best country pubs.
Equally impressive is the wine list, which proudly showcases the Pyrenees region’s standout wineries alongside broader Victorian and Australian drops. Staff are knowledgeable and passionate, making it an ideal stop for visitors looking to explore regional wines without leaving town.
Beyond the food and drink, the Avoca Hotel also plays a key role in the community, hosting local events, regional tastings, and live music sessions in its laid-back courtyard area. Whether you're planning a relaxed long lunch, a romantic dinner, or a casual evening out with friends, the Avoca Hotel delivers a polished experience with plenty of country soul.
Last update June 2025
