Overview
Located in the heart of Melbourne’s theatre and dining district, Pearl Diver Cocktails & Oysters is a venue that celebrates the finesse of cocktail craftsmanship and the beauty of oceanic simplicity. It’s the brainchild of Melbourne hospo veterans, and the name pays homage to the classic cocktail – but here, it takes on a fresh, contemporary identity.
The space is intimate and stylish, with moody lighting, marble and timber detailing, and a long zinc bar that doubles as both cocktail station and oyster shucking theatre. It’s the kind of place where attention to detail is paramount – from the chill of the glassware to the exacting pour of a martini.
The bar focuses heavily on seasonal cocktails, often featuring native Australian ingredients and modern twists on classics. Think grapefruit negronis, salted plum highballs, and an ever-changing seasonal daiquiri. Naturally, there’s also a curated wine and champagne list with a focus on pairing with seafood.
As the name suggests, oysters are the star, with a regularly rotating lineup from around Australia – from the briny shores of Tasmania to the creamy textures of Coffin Bay. They’re offered natural or with inventive house-made dressings. A compact but well-considered food menu supports the seafood theme, including prawn rolls, tartares, and delicate share plates.
Whether you’re after a quick pre-theatre indulgence or an elevated evening of drinks and bites, Pearl Diver is one of Melbourne’s most polished bar experiences.
Last update June 2025
