Overview
Hellbound, nestled just off a bustling Adelaide thoroughfare, invites guests into its subterranean haven, once a meat locker for a local butcher. Descend into its cozy confines adorned with neon lights and an eclectic array of seating, offering a relaxed ambiance for up to 60 patrons. Reminiscent décor, including unicorn bottles and magnums, sets the tone for conviviality and exploration.
At its heart, Hellbound is a wine bar, boasting an extensive and diverse wine list showcasing global treasures alongside local South Australian gems. From Tenerife to Tasmania, and with a nod to cult producers from Jura and Languedoc, the selection promises adventure and discovery. With 20 wines available by the glass, starting at an accessible $8, and over 200 bottled options reaching up to $2200, there's something for every palate and budget.
Beyond wines, Hellbound offers unique experiences, boasting the state's sole Moritz Spanish lager tap and crafting house cocktails like an all-Australian Negroni and Martini. This commitment to quality extends to its beverage offerings, ensuring a memorable drinking experience for every guest.
In essence, Hellbound encapsulates the essence of Adelaide's vibrant bar scene—unpretentious yet curated, inviting patrons to unwind and indulge in the pleasures of excellent wine, beer, and cocktails in an atmospheric setting steeped in history and character.
Last update May 2024