Overview
iTL Italian Kitchen is a modern, accessible take on traditional Italian dining — serving up fresh, flavour-packed food in a bright and sophisticated setting within SkyCity Adelaide. With a focus on simplicity, quality, and vibrant hospitality, iTL brings a slice of Italy to the heart of North Terrace, making it a perfect choice for pre-show dinners, casual get-togethers, or celebratory nights out.
The menu is built around authentic Italian techniques and locally sourced produce, offering a range of crowd-pleasing favourites done right. You’ll find crisp wood-fired pizzas made with slow-fermented dough, house-made pastas like tagliatelle with rich ragu or prawn linguine with chilli and garlic, and classic entrées such as arancini, burrata, and beef carpaccio. Everything is designed for comfort and flavour — from the crispy prosciutto to the drizzle of olive oil sourced from South Australian producers.
The drinks list showcases a curated selection of Italian and Australian wines, aperitifs, and signature cocktails — think negronis, spritzes, and limoncello sours. With efficient and friendly service, iTL manages to hit the sweet spot between casual and sophisticated, making it equally suited to quick bites or longer dining sessions.
The interior is open and inviting, with marble-topped tables, open kitchen theatre, and views into the casino and Riverbank precinct. The atmosphere is relaxed and contemporary, with subtle nods to Italian design and just the right amount of buzz.
Whether you're winding down after a show or enjoying a weekend lunch with friends, iTL Italian Kitchen offers a genuine taste of Italy, served with South Australian warmth and efficiency.
Last update April 2024
