Overview
Citrique is the signature restaurant of the JW Marriott Gold Coast Resort & Spa, delivering an elevated yet approachable dining experience that captures the essence of the region’s coastal bounty. Located in the heart of Surfers Paradise, it has become synonymous with fresh seafood and innovative buffet dining.
The restaurant’s centrepiece is its renowned seafood buffet, featuring an ever-changing selection of ocean treasures—think freshly shucked oysters, prawns, crabs, sushi, and sashimi—alongside roasts, hot dishes, seasonal salads, and an irresistible dessert spread. For those preferring a more tailored experience, Citrique also offers an à la carte menu showcasing local produce, from grilled fish and premium meats to vegetarian creations brimming with flavour.
The atmosphere blends contemporary elegance with a relaxed resort feel. Light-filled interiors, coastal tones, and polished service create a sense of occasion without formality, while open kitchen stations bring energy and interactivity to the dining room.
The drinks list is equally well-curated, with local and international wines, signature cocktails, and non-alcoholic pairings designed to complement both the buffet and à la carte options. Weekend high teas and seasonal dining events add another layer of appeal, making Citrique a versatile choice for both hotel guests and locals.
Whether it’s a celebration, family gathering, or a leisurely afternoon by the coast, Citrique offers a polished Gold Coast dining experience that’s as memorable as the resort itself.
Last update August 2025
